Fungal degradation of explosives

Faull, Jane and Baker, S. and Wilkinson, S. and Nicklin, S. (2003) Fungal degradation of explosives. In: Arora, D. (ed.) Fungal Biotechnology in Agricultural, Food, and Environmental Applications. CRC Press, pp. 471-480. ISBN 9780824747701.

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Official URL: https://www.crcpress.com/Fungal-Biotechnology-in-A...

Abstract

Book synopsis: Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural, Food, and Environmental Applicationsfirst-class information on the biotechnological potential of entomopathogenic fungi and ergot alkaloids, applications of Trichoderma in disease control, and the development of mycoherbicides. Additional topics include fungal control of nematodes, control of plant disease by arbuscular mycorrhizal fungi, strategies for controlling vegetable and fruit crops, molecular biology tactics with mycotoxigenic fungi and the development of biofungicides, production of edible fungi, fermented foods, and high-value products like mycoprotein.

Metadata

Item Type:	Book Section
School:	Birkbeck Faculties and Schools > Faculty of Science > School of Natural Sciences
Depositing User:	Sarah Hall
Date Deposited:	13 May 2019 13:32
Last Modified:	02 Aug 2023 17:51
URI:	https://eprints.bbk.ac.uk/id/eprint/27482

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