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    Doing food differently: reconnecting biological and social relationships through care for food

    Dowler, E. and Kneafsey, K. and Cox, Rosie and Holloway, L. (2010) Doing food differently: reconnecting biological and social relationships through care for food. Sociological Review 57 (2), pp. 200-221. ISSN 1467-954X.

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    Metadata

    Item Type: Article
    School: School of Social Sciences, History and Philosophy > Department of Geography
    Research Centres and Institutes: Mapping Maternal Subjectivities, Identities and Ethics (MAMSIE), Gender and Sexuality, Birkbeck (BiGS)
    Depositing User: Sarah Hall
    Date Deposited: 12 Apr 2013 10:05
    Last Modified: 12 Dec 2016 14:27
    URI: https://eprints.bbk.ac.uk/id/eprint/6453

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