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Liu, Z. and Huang, N. and Han, Chunjia and Yang, Mu and Zhao, Y. and Sun, W. and Arya, V. and Gupta, B. and Shi, L. (2024) An optimal decision of fresh products cold chain considering freshness and carbon emission reduction. British Food Journal 126 (6), pp. 2477-2499. ISSN 0007-070X.
Zhao, J. and Huo, H. and Wei, S. and Han, Chunjia and Yang, Mu and Gupta, B. and Arya, V. (2024) Research on the matching effect between advertising appeal and product type on the purchase intention of organic food. British Food Journal 126 (13), pp. 162-181. ISSN 0007-070X.