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    Jump to: Food and Conflict in Europe in the Age of the Two World Wars
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    Food and Conflict in Europe in the Age of the Two World Wars

    Trentmann, Frank (2006) Coping with shortage: the problem of food security and global visions of coordination, c.1890s-1950. In: Trentmann, Frank and Just, F. (eds.) Food and Conflict in Europe in the Age of the Two World Wars. Basingstoke, UK: Palgrave Macmillan, pp. 13-48. ISBN 9781403986849.

    Trentmann, Frank and Just, F. (2006) Introduction. In: Trentmann, Frank and Just, F. (eds.) Food and Conflict in Europe in the Age of the Two World Wars. Basingstoke, UK: Palgrave Macmillan, pp. 1-12. ISBN 9781403986849.

    This list was generated on Tue Nov 26 05:39:06 2024 GMT.