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Lisgarten, J.N. and Pitts, James and Palmer, R.A. and Reynolds, C.D. and Dao-Thi, M.H. and Van Driessche, E. and Beeckmans, S. (1999) Crystallization of helix pomatia agglutinin (HPA), a protein from the edible snail. Acta Crystallographica Section D Biological Crystallography 56 (1), pp. 1903-1905. ISSN 0907-4449.