BIROn - Birkbeck Institutional Research Online
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    Number of items: 2.

    Article

    Yamoah, Fred and ul Haque, A. and Eshun Yawson, D. (2022) Consumer psychology on food choice editing in favor of sustainability. Sustainability 14 (16), p. 10130. ISSN 2071-1050.

    Book Section

    ul Haque, A. and Yamoah, Fred and Sroka, W. (2020) Willingness to reduce food choice in favour of sustainable alternatives: the role of government and consumer behaviour. In: Sroka, W. (ed.) Perspectives on Consumer Behaviour: Theoretical Aspects and Practical Application. Contributions to Management Science. Springer, pp. 31-51. ISBN 9783030473792.

    This list was generated on Wed Apr 24 07:10:38 2024 BST.