BIROn - Birkbeck Institutional Research Online

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    Number of items: 4.

    Area

    Venn, L. and Kneafsey, M. and Holloway, L. and Cox, Rosie and Dowler, E. and Tuomainen, H. (2006) Researching European 'alternative' food networks: some methodological considerations. Area 38 (3), pp. 248-258. ISSN 0004-0894.

    Sociologia Ruralis

    Holloway, L. and Kneafsey, M. and Venn, L. and Cox, Rosie and Dowler, E. and Tuomainen, H. (2007) Possible food economies: a methodological framework for exploring food production-consumption relationships. Sociologia Ruralis 47 (1), pp. 1-19. ISSN 0038-0199.

    Sociological Review

    Dowler, E. and Kneafsey, K. and Cox, Rosie and Holloway, L. (2010) Doing food differently: reconnecting biological and social relationships through care for food. Sociological Review 57 (2), pp. 200-221. ISSN 1467-954X.

    The Geographical journal

    Holloway, L. and Cox, Rosie and Venn, L. and Kneafsey, M. and Dowler, E. and Tuomainen, H. (2006) Managing sustainable farmed landscape through 'alternative food' networks: a case study from Italy. The Geographical journal 172 (3), pp. 219-229. ISSN 1475-4959.

    This list was generated on Tue Nov 26 05:44:31 2024 GMT.